English Japanese Korean Thai Traditional Chinese 简体中文
Publish Books Publish Media Products My Store Self Publish
Gold Cart
  1. Home
  2. Magazines
  3. Leisure Life
  4. Hobby
  5. 食力專題 Vol.40_品牌老化、環境汙染、包裝陳舊等飲食產業6大困境如何解？

食力專題 Vol.40_品牌老化、環境汙染、包裝陳舊等飲食產業6大困境如何解？

Publisher 食力媒體foodnext /厚策思維有限公司
Save Saved
Released
2021/01/11
Language
Traditional Chinese
File format
PDF (19MB), fit in large screen and Pubook
Pages
30
ID
218498
Provide Adobe DRM
PDF provided, EPUB not provided
Offer DRM free license
No
DRM
NT$0
Explanation
eBook
查看適用禮券
Add to Library
product.charge = false
isTodayOpenRead = false
document.supportFileFormatDisplay = PDF
Preview

Buy products firstAnd download app to watch

Details
素食外食選擇少、畜牧污染問題多、品牌老化跟不上、設計美學待加強、包裝功能不夠多、餐廳客人不上門？飲食產業這6大困境，在疫情尚未能看到盡頭的此時，問題卻仍然存在。面對全球情勢詭譎，任何產業已經不能不變，但是產業舊問題未解、新的消費型態又生，該怎麼找出新路？《食力》以「2020食創獎」六大特優方案為例，帶您一探如何解決產業困境、持續創新突破。

Details

Released
2021/01/11
Language
Traditional Chinese
File format
PDF: Fit in large screen
Provide Adobe DRM
Yes
Offer DRM free license
No
ID
218498

Buy products firstAnd download app to watch

Details
　　

Review

0 ratings
1 stars
0%
2 stars
0%
3 stars
0%
4 stars
0%
5 stars
0%
Write a review
Eligible to write reviews after purchasing products or add to Library